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Ten questions CKD patients always ask about their diet

1. Understanding CKD and Nutrition: The Basics

2. The Role of Protein in CKD: How Much Do You Need?

3. Phosphorus and Your Kidney Diet

4. The Impact of Sodium on Blood Pressure and Kidney Health

5. Potassium Management in CKD

6. Fluid Intake in CKD: How Much Should You Drink?

7. Renal Diet: Planning Your Meals

8. Supplements and CKD: What Is Safe?

9. Eating Out with CKD: A Guide to Dining Out

10. The Importance of Keeping a Food Diary in Managing CKD